Amratti

Amratti

Amratti, also known as Imarti, is a traditional Indian sweet made from ground urad dal (black gram lentils) batter, piped into beautiful spiral shapes, deep-fried until golden, and soaked in fragrant sugar syrup. It has a crispy outer layer with a juicy, sweet center. Often enjoyed during festivals and special occasions, Amratti is loved for its rich flavour and unique texture. Whether served warm or at room temperature, this delightful dessert is a true treat for sweet lovers!