Almond Rusk

Almond Rusk is a twice-baked, crunchy bread made with wheat flour, butter, sugar, and crunchy almond pieces. Its rich, nutty taste and crispy texture make it a perfect companion for tea, coffee, or milk. Lightly sweet and full of flavor, this delicious snack is ideal for breakfast or an evening treat. Enjoy every bite of Almond Rusk for a delightful and satisfying crunch!