3 Milk Cake, or Tres Leches Cake, is a deliciously soft and moist dessert made by soaking a light sponge cake in a mixture of three types of milk—evaporated milk, condensed milk, and heavy cream. This gives the cake a rich, creamy texture that melts in your mouth. Topped with whipped cream and a sprinkle of cinnamon or fresh fruits, it’s a perfect choice for birthdays, celebrations, or simply indulging in a sweet and refreshing treat!